Student @ Le Cordon Bleu College of Culinary Arts, Las Vegas Nevada (January 2009 - December 2009)
Front Desk Manager @ Amara Resort and Spa (May 2007 - March 2008)
Director of Restaurants @ Hilton Sedona Resort and Spa (October 2005 - May 2007)
Food and Beverage Complex Manager @ Hilton New Orleans Riverside (October 2004 - October 2005)
Jaime Goldsmith Education
Le Cordon Bleu-Las Vegas
Associate's degree (Culinary Arts/Chef Training)
2009-2010
Missouri State University
Bachelor of Science (B.S.) (Business/Corporate Communications)
1997-2000
Jaime Goldsmith Skills
Restaurants
Culinary Education
Hospitality Management
Corporate Events
Hospitality
Food
Sales
Microsoft Excel
Fine Dining
Event Management
Catering
Customer Service
Food and Beverage
Customer Satisfaction
Banquet Operations
Food Cost Analysis
Bar Management
Computer Proficiency
Restaurant Management
Hospitality Industry
Meeting Planning
Hotels
Banquets
Hotel Management
Culinary Skills
Culinary Management
Jaime Goldsmith Summary
Jaime Goldsmith, based in Las Vegas, NV, US, is currently a Goldsmith Realty Group, NV S.0191500 at Keller Williams Realty - The Marketplace I - Summerlin. Jaime Goldsmith brings experience from previous roles at Treasure Island Hotel & Casino and Luxor Hotel & Casino. Jaime Goldsmith holds a 2009 - 2010 Associate's degree in Culinary Arts/Chef Training @ Le Cordon Bleu-Las Vegas. With a robust skill set that includes Restaurants, Culinary Education, Hospitality Management, Corporate Events, Hospitality and more. Jaime Goldsmith has 2 emails and 2 mobile phone numbers on RocketReach.
Looking for a different Jaime Goldsmith?
Find contact details for 700 million professionals.