Jaime Craten's Location
California, United States
Jaime Craten's Work
- Pastry Chef @ Westside Tavern
- Pastry Chef @ California Coast Cafe
- Pastry Chef @ Vail Resorts
- Pastry Chef @ Grand Teton Lodge Company
- Pastry Cook and Interim Pastry Chef @ Grand Teton Lodge Company
- Pastry Cook @ Hacienda Del Sol
Jaime Craten's Education
- Pima Community College
Associate of Arts and Sciences (A.A.S.) (Computer Systems Networking and Telecommunications)
2004 - 2009 - Tucson High Magnet School
High School Diploma (Art/Art Studies, General)
2000 - 2004
Jaime Craten's Skills
- Restaurants
- Pastry
- Food
- Chef
- Culinary Skills
- Inventory Management
- Baking
- Menu Development
- Menu Costing
- Hospitality
Jaime Craten's Summary
Jaime Craten, based in California, United States, is currently a Pastry Chef at Westside Tavern, bringing experience from previous roles at California Coast Cafe, Vail Resorts and Grand Teton Lodge Company. Jaime Craten holds a 2004 - 2009 Associate of Arts and Sciences (A.A.S.) in Computer Systems Networking and Telecommunications @ Pima Community College. With a robust skill set that includes Restaurants, Pastry, Food, Chef, Culinary Skills and more, Jaime Craten contributes valuable insights to the industry.
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