General Manager (Director) @ Lamberts Bay Foods (Famous Brands Group) (June 2009 - July 2018)
Commercial Manager: Trade Marketing and Woolworth's @ Rainbow Farms (Pty) Ltd (January 2006 - January 2009)
Supply Chain and Commercial Manager @ Rainbow Farms (Pty) Ltd (January 2003 - January 2005)
Operations and Project Manager @ Seravac Biotech Limited (January 2000 - January 2002)
Previous Employment and Achievements: @ Various (January 1990 - January 1997)
Jacques Crous Education
University of Stellenbosch Business School
Master of Business Administration (MBA)
University of Stellenbosch Business School
Management Development Programme (MDP)
Cape Peninsula University of Technology
National Higher Diploma: Cost and Management Accounting
Jacques Crous Skills
Leadership
Team Building
Steering Strategy
Growing Profitability
Strategy Implementation
Turning Business Around
High Energy Level
Sales
Negotiation
Strategic Planning
Strategy
Sales Management
Re Engineering Business Focus\
Microsoft Office
FMCG
Operations Management
Steering Sustainable Growth
Budgeting
Diluting Risk
Marketing
New Business Development
Microsoft Excel
Change Management
High Performance
Budgets
Business Strategy
Management
Project Management
Product Development
Positive Impacting on Business
Marketing Strategy
Supply Chain
Performance Motivation
Lateral Thinking
Productivity Optimisation
Constructive Feedback
Jacques Crous Summary
Jacques Crous, based in Cape Town, WC, ZA, is currently a Director at Pepper Agri Holdings. Jacques Crous brings experience from previous roles at Creative Creameries (Pty) Ltd, SGH Freezer Storage, Lamberts Bay Foods (Famous Brands Group) and Rainbow Farms (Pty) Ltd. Jacques Crous holds a Master of Business Administration (MBA) @ University of Stellenbosch Business School. With a robust skill set that includes Leadership, Team Building, Steering Strategy, Growing Profitability, Strategy Implementation and more. Jacques Crous has 1 emails and 1 mobile phone numbers on RocketReach.
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