Jacqueline Romero's Location
Summit, IL, US
Jacqueline Romero's Work
Jacqueline Romero's Education
Jacqueline Romero's Summary
Jacqueline Romero, based in Summit, IL, US, is currently a Associate Sensory Scientist at Baldwin Richardson Foods, bringing experience from previous roles at Imbibe, University of Illinois Urbana-Champaign, University of Illinois at Urbana-Champaign and Quesos Opta. Jacqueline Romero holds a 2018 - 2022 Food Science and Human Nutrition in Food Science @ University of Illinois at Urbana-Champaign.