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Jacob Wanda Location
Kenner, LA, US
Jacob Wanda Work
Vice President of Quality Assurance, R and D @ (December 2017 - Present)
VP of Quality Assuarance and Research and Developmment @ (December 2017 - Present)
Food Safety and Quality System Auditor @ Independent Contractor (March 2015 - Present)
Director of Food Safety, Quality Assurance and R and D @ US Durum Products Ltd. (August 2015 - April 2018)
Director of Technical Services @ Magic Seasoning Blends (February 1998 - August 2014)
Jacob Wanda Education
University of Wisconsin-Milwaukee
Microbiology
1988
Jacob Wanda Skills
Food Industry
Process Improvement
Food Safety
Food
HACCP
Ingredients
Food Science
Troubleshooting
Food Processing
Food Manufacturing
Dairy
Management
Meat
Sensory Evaluation
Team Building
Food Microbiology
Food Technology
Product Development
Quality System
Hazard Analysis and Critical Control Points (HACCP)
Food & Beverage
Quality Assurance
Hazard Analysis and Critical Control Points Haccp
Research
Food and Beverage
Public Speaking
SQL
Microsoft Excel
Hazard Analysis and Critical Control Points
Jacob Wanda Summary
Jacob Wanda, based in Kenner, LA, US, is currently a Vice President of Quality Assurance, R and D at iSpice Foods. Jacob Wanda brings experience from previous roles at iSpice Foods, Independent Contractor, US Durum Products Ltd. and Magic Seasoning Blends. Jacob Wanda holds a Microbiology @ University of Wisconsin-Milwaukee. With a robust skill set that includes Food Industry, Process Improvement, Food Safety, Food, HACCP and more. Jacob Wanda has 3 emails and 5 mobile phone numbers on RocketReach.
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