Jacob Rios Email & Phone Number
Culinary Director @ Next Level Brands Hospitality
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Jacob Rios Location
- Tampa, FL, US
Jacob Rios Work
- Culinary Director @ (December 2023 - Present)
- Director of Culinary Operations @ (June 2020 - December 2023)
- Sr. Sous Chef @ (January 2018 - January 2020)
- Executive Sous Chef @ (January 2017 - January 2018)
- Executive Chef @ (January 2015 - January 2017)
- Sous Chef @ (June 2012 - October 2015)
Jacob Rios Education
- Le Cordon Bleu College of Culinary Arts
Associate of Arts - AA (Restaurant, Culinary, and Catering Management/Manager)
2009 - Florida Atlantic University
Certification of Hospitality & Tourism Management
2020
Jacob Rios Skills
- Budgeting
- Trend Awareness
- New Restaurant Openings
- Financial Operations
- Microsoft Office
- Social Media
- Public Speaking
- Strategic Planning
- Banquet Operations
- Recipe Development
- Cost Control
- Culinary Management
- Sanitation
- Food Service Operations
- Culinary Education
- Food Styling
- American Cuisine
- Financial Reporting
- French Cuisine
- Inventory Management
- Menu Engineering
- Multi-Unit
- Order Management
- Planning Budgeting & Forecasting
Jacob Rios Summary
- Jacob Rios, based in Tampa, FL, US, is currently a Culinary Director at Next Level Brands Hospitality. Jacob Rios brings experience from previous roles at Poogan's Hospitality Group, Performance Hospitality, Kona Grill and Ceviche Tapas Bar & Restaurant. Jacob Rios holds a Associate of Arts - AA in Restaurant, Culinary, and Catering Management/Manager @ Le Cordon Bleu College of Culinary Arts. With a robust skill set that includes Budgeting, Trend Awareness, New Restaurant Openings, Financial Operations, Microsoft Office and more. Jacob Rios has 1 emails and 1 mobile phone numbers on RocketReach.
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