Jacob Carlsen Email
Q and C Specialist @ Nordic Sugar Danmark
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Jacob Carlsen Location
- Copenhagen, DK
Jacob Carlsen Work
- Q and C Specialist @ (June 2024 - Present)
- Consultant @ Custom Craft Brewing (January 2019 - Present)
- Head Brewer @ Bryghuset Møn (September 2019 - June 2024)
- Assistant Lecturer (fixed-term) @ Zealand Institute of Business and Technology (September 2018 - December 2018)
- Product Development Manager @ (February 2017 - January 2018)
- Process Manager @ (August 2015 - January 2017)
- Assistant Lecturer (Adjunkt) @ Zealand Institute of Business and Technology (August 2012 - July 2015)
- Brewer @ Aage Damgaard Aps - Bryggeriet Apollo (June 2010 - July 2012)
- Internship @ Shepherd Neame Ltd, Faversham Brewery (February 2006 - July 2006)
Jacob Carlsen Education
- DTU - Technical University of Denmark
2-day course in hygienic design basics
2014-2014 - IDA Kursuscenter
GMP
2013-2013 - DTU - Technical University of Denmark
MSc (Food Science and Technology; Food Science and Technology)
2007-2010 - Technical University of Munich
Exchange study (Brewing Science and Technology)
2008-2009 - 2007 University of Copenhagen, Faculty of Life Sciences
BSc (Food Science and Technology; Food Science and Technology)
2003-2007
Jacob Carlsen Skills
- Beer
- Brewing
- Continuous Improvement
- Craft Beer
- Fermentation
- Food
- Food & Beverage
- Food Chemistry
- Food Industry
- Food Manufacturing
- Food Microbiology
- Food Processing
- Food Quality
- Food Safety
- Food Science
- Food Technology
- GMP
- HACCP
- Hazard Analysis and Critical Control Points (HACCP)
- ISO Standards
- Microbiology
- Product Development
- Production Planning
- Project Management
- Quality Assurance
- Quality Auditing
- Quality Management
- Regulatory Affairs
- Research
- Sensory Evaluation
- Hazard Analysis and Critical Control Points Haccp
- Management
- Public Speaking
- Marketing
- Food and Beverage
- Hazard Analysis and Critical Control Points
Jacob Carlsen Summary
- Jacob Carlsen, based in Copenhagen, DK, is currently a Q and C Specialist at Nordic Sugar Danmark. Jacob Carlsen brings experience from previous roles at Custom Craft Brewing, Bryghuset Møn, Zealand Institute of Business and Technology and Harboes Bryggeri A/S. Jacob Carlsen holds a 2014 - 2014 2-day course in hygienic design basics @ DTU - Technical University of Denmark. With a robust skill set that includes Beer, Brewing, Continuous Improvement, Craft Beer, Fermentation and more. Jacob Carlsen has 1 emails on RocketReach.
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