If you need more lookups,
subscriptions start at $34 USD/month.
Jackson Rouse Location
Cincinnati, OH, US
Jackson Rouse Work
Executive Chef @ (April 2025 - Present)
CEO @ Queen City Crates (January 2009 - Present)
Executive Chef @ 50 WEST (October 2022 - January 2024)
Executive Chef @ Cold Stream Country Club (February 2021 - July 2022)
Executive Chef @ Bauer European Farm Kitchen (January 2017 - March 2021)
Executive Chef @ The Rookwood (February 2013 - January 2017)
Executive Sous Chef @ (October 2012 - January 2013)
executive chef @ Smoq (July 2011 - October 2012)
executive chef @ (January 2011 - September 2011)
executive chef @ circle 3 concepts (February 2010 - January 2011)
Jackson Rouse Education
St Henry
Jackson Rouse Skills
Chef
Culinary Management
Fine Dining
Business Development
International Cuisines
Customer Service
Cooking
Restaurants
Food and Beverage
Wine
American Cuisine
Food
Banquets
Corporate Events
Food Safety
Menu Costing
Beer
French Cuisine
Microsoft Office
Baking
Hospitality Industry
Sanitation
Hotels
Hospitality
Culinary Skills
Gourmet
Food History
Social Media
Mediterranean Cuisine
Hospitality Management
Culinary Education
Catering
Recipes
Butchery
Banquet Operations
Event Management
Dinners
Event Planning
Cuisine
Menu Development
Restaurant Management
Jackson Rouse Summary
Jackson Rouse, based in Cincinnati, OH, US, is currently a Executive Chef at Carmagnola on 3rd. Jackson Rouse brings experience from previous roles at Queen City Crates, 50 WEST, Cold Stream Country Club and Bauer European Farm Kitchen. Jackson Rouse holds a St Henry. With a robust skill set that includes Chef, Culinary Management, Fine Dining, Business Development, International Cuisines and more. Jackson Rouse has 1 emails and 4 mobile phone numbers on RocketReach.
Looking for a different Jackson Rouse?
Find contact details for 700 million professionals.