We bring the heart of Texas to the soul of Seattle through authentic Central Texas BBQ with a healthy dose of Southern hospitality to create a delightful customer experience.
| Website | https://jacksbbq.com/ |
| Revenue | $12.7 million |
| Funding | $350000 |
| Employees | 2 (2 on RocketReach) |
| Founded | 2014 |
| Address | 3924 Airport Way S, Seattle, Washington 98108, US |
| Phone | (206) 467-4038 |
| Industry | Restaurants, Hospitality General, Food and Beverage, Hospitality |
| Keywords | Texas Bbq, Authentic Bbq, Bbq Restaurant, Southern Hospitality, Barbecue, Bbq Catering, Smoked Meats, Bbq Takeout, Bbq Delivery, Meat Smoker, Bbq Sides, Bbq Sauce, Texas Cuisine, Southern Food, American Bbq, Bbq Joint, Bbq Ribs, Bbq Brisket, Bbq Chicken |
| Competitors | Central B B Q, Parkers Smokehouse, Reverend’s BBQ (view competitors) |
| SIC | SIC Code 58 Companies, SIC Code 581 Companies |
| NAICS | NAICS Code 7225 Companies, NAICS Code 722 Companies, NAICS Code 72 Companies |
Looking for a particular Jack employee's phone or email?
Jack Questions
The Jack annual revenue was $12.7 million in 2026.
Timmons is the CEO of Jack.
2 people are employed at Jack.
Jack is based in Seattle, Washington.
The NAICS codes for Jack are [7225, 722, 72].
The SIC codes for Jack are [58, 581].
Top Jack Employees
-
Timmons
Chief Executive Officer at Jack
Seattle, WA, US22 -
Jason Price
Chief Financial Officer at Jack
Seattle, WA, US13
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