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Jack Basoff Location
Sydney, NSW, AU
Jack Basoff Work
Chef De Cuisine @ (August 2025 - Present)
Chef @ (May 2025 - Present)
Cooking Instructor @ (July 2022 - June 2025)
Sous Chef @ (September 2024 - May 2025)
Jr sous chef @ (June 2023 - September 2024)
Head Chef @ Self-employed (January 2020 - July 2022)
Head Chef @ The Moshen (September 2020 - April 2021)
Covid @ Burp by Basoff (April 2020 - September 2020)
Chef @ Bonsai By Basoff (January 2020 - September 2020)
Head Chef @ (July 2019 - January 2020)
Jr sous chef @ (November 2018 - July 2019)
Chef @ (April 2018 - December 2018)
Chef De Partie @ (September 2017 - April 2018)
Chef De Partie @ Banksii Vermouth Bar & Bistro (May 2017 - September 2017)
Chef @ (December 2013 - May 2017)
Jack Basoff Education
Barker college 2006
Jack Basoff Summary
Jack Basoff, based in Sydney, NSW, AU, is currently a Chef De Cuisine at The William Inglis Hotel - MGallery Collection. Jack Basoff brings experience from previous roles at The William Inglis Hotel - MGallery Collection, Salt Meats Cheese and The Fullerton Hotel Sydney. Jack Basoff holds a Barker college . Jack Basoff has 1 emails and 1 mobile phone numbers on RocketReach.
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