Jacinda Simpson Email
Head of Product @ MOJU
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Jacinda Simpson Location
- United Kingdom
Jacinda Simpson Work
- Head of Product @ (October 2025 - Present)
- Food Innovation Consultant @ Freelance (February 2025 - Present)
- Innovation Manager NPD @ (January 2019 - December 2024)
- NPD specialist @ Self-employed (January 2018 - January 2019)
- Innovation Manager @ (December 2014 - October 2016)
- Product Developer @ (January 2011 - October 2014)
- NPD Manager @ (May 2007 - December 2010)
- Product Development Consultant @ Uniq Prepared Foods (September 2006 - March 2007)
- NPD Manager @ Fridays Ltd (July 2005 - September 2006)
- Senior Food Technologist @ The New Zealand King Salmon Company (January 2002 - January 2005)
- Food Technologist @ The Private Label Company (March 2000 - November 2002)
Jacinda Simpson Education
- Massey University
Bachelor of Technology (B.Tech.) (Food Technology)
1996-1999
Jacinda Simpson Skills
- Food Technology
- Food Industry
- Food
- Product Development
- Food Science
- Food Processing
- Ingredients
- Food Manufacturing
Jacinda Simpson Summary
- Jacinda Simpson, based in United Kingdom, is currently a Head of Product at MOJU. Jacinda Simpson brings experience from previous roles at Freelance, Little Moons, Self-employed and Kinnerton Confectionery Co Ltd. Jacinda Simpson holds a 1996 - 1999 Bachelor of Technology (B.Tech.) in Food Technology @ Massey University. With a robust skill set that includes Food Technology, Food Industry, Food, Product Development, Food Science and more. Jacinda Simpson has 2 emails on RocketReach.
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