2019 -now Head Of Research And Development and Product Quality @
2014 -2019 R and D Manager @
2013 -2014 Product Manager, R and D and Quality @ Baked in the Sun
2005 -2013 Product Development Manager @
1999 -2003 PHD Researcher @ Koszalin University of Technology
Izabela Sobieraj Education
Chapman University
Food Science Dept. Food Labeling (Food Science)
2010-2010
Technical University Poland
Master's degree (Food Science)
2003
University of Technology, Poland
Engineer's degree in Food Processing (Food Science and Technology)
2003
Izabela Sobieraj Skills
Food
Product Development
Food Industry
Food Service
Retail
Consumer Products
Grocery
HACCP
Food Safety
Food Technology
Ingredients
Food Manufacturing
Flavors
Cross-functional Team Leadership
Food Processing
Food Science
Sanitation
Bakery
Frozen Food
Dairy
Cross Functional Team Leadership
Izabela Sobieraj Summary
Izabela Sobieraj, based in Los Angeles, CA, US, is currently a Head Of Research And Development and Product Quality at Bon Appetit Bakery. Izabela Sobieraj brings experience from previous roles at CSM Bakery Solutions, Baked in the Sun, Jacques Gourmet/Miss Meringue and Koszalin University of Technology. Izabela Sobieraj holds a 2010 - 2010 Food Science Dept. Food Labeling in Food Science @ Chapman University. With a robust skill set that includes Food, Product Development, Food Industry, Food Service, Retail and more. Izabela Sobieraj has 2 emails and 1 mobile phone numbers on RocketReach.
Get contact details of over 700M profiles across 60M companies - all with industry-leading accuracy. Sales and Recruiter users, try out our Email Finder Extension.
Use our AI-Powered Email Finder
Find business and personal emails and mobile phone numbers with exclusive coverage across niche job titles, industries, and more for unparalleled targeting. Also available via our Contact Data API.