Ivor Morgan Email
Head Chef @ The Black Horse at Ireland
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Ivor Morgan Location
- Arlesey, GB
Ivor Morgan Work
- Head Chef @ (March 2023 - Present)
- Head chef @ Hilton oxbo (September 2018 - October 2020)
- Executive Chef @ (December 2015 - November 2017)
- Head Chef @ (May 2014 - December 2015)
- Head Chef @ Tewin bury farm hotel (October 2011 - May 2014)
- Head Chef @ brocket hall (May 2008 - October 2011)
- Sous Chef @ brain turners grill, slough (October 2007 - May 2008)
- Sous Chef @ dine restaurant (February 2006 - September 2006)
- senoir chef @ the dining room (March 2004 - February 2006)
- Sous Chef @ brain turner, mayfair (September 2003 - March 2004)
- Sous Chef @ radisson sas leeds hotel (August 2002 - June 2003)
- jnr sous chef @ millennium mayfair hotel (August 2001 - August 2002)
- jnr sous chef @ the green house restaurant (July 2000 - July 2001)
- Chef De Partie @ hartwell house hotel (August 1999 - July 2000)
- Chef De Partie @ the millennium chelsea (April 1998 - July 1999)
- demi chef de partie @ hartwell house hotel (June 1995 - April 1998)
Ivor Morgan Skills
- Banquets
- Catering
- Chef
- Cuisine
- Culinary Skills
- Food
- Food
- Hospitality
- Hospitality Industry
- Hospitality Management
- Menu Development
- Pre-opening
- Recipes
- Restaurant Management
- Restaurants
- Pre Opening
Ivor Morgan Summary
- Ivor Morgan, based in Arlesey, GB, is currently a Head Chef at The Black Horse at Ireland. Ivor Morgan brings experience from previous roles at Hilton oxbo, Needham House Hotel, The Sheene Mill and Tewin bury farm hotel. With a robust skill set that includes Banquets, Catering, Chef, Cuisine, Culinary Skills and more. Ivor Morgan has 1 emails on RocketReach.
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