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Isabel Nobre Location
Faro District, Portugal
Isabel Nobre Work
2022 -now Head Pastry Chef @
2018 -2021 Pastry Chef @
2016 -2018 Chef Pastelaria @ Casabela Gastronomia Contemporânea
2012 -2015 Pâtissière @
2011 -2012 Pâtissière @
2010 -2011 Commise Pâtissiere @ Hotel de Crillon
2010 -2010 Stage Pâtisserie @ Hôtel de Crillon
2010 -2010 Stage Pâtisserie @ Hôtel de Crillon
Isabel Nobre Education
Le Cordon Bleu Paris
(Pâtisserie)
2009-2009
ESGHT Universidade do Algarve
Técnica de Turismo (Turismo)
2004-2008
Isabel Nobre Skills
French Cuisine
Hospitality
Banquets
Fine Dining
Catering
Food & Beverage
Menu Development
Restaurant Management
Pastry
Baking
Food and Beverage
Isabel Nobre Summary
Isabel Nobre, based in Faro District, Portugal, is currently a Head Pastry Chef at VILA VITA Parc Resort & Spa. Isabel Nobre brings experience from previous roles at VILA VITA Parc Resort & Spa, Casabela Gastronomia Contemporânea, Park Hyatt Paris-Vendôme and PAVILLON LEDOYEN. Isabel Nobre holds a 2009 - 2009 Le Cordon Bleu Paris. With a robust skill set that includes French Cuisine, Hospitality, Banquets, Fine Dining, Catering and more. Isabel Nobre has 1 emails on RocketReach.
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