Isabel Nobre Email
Head Pastry Chef @ Vila Vita Parc
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Isabel Nobre Location
- Faro District, Portugal
Isabel Nobre Work
- Head Pastry Chef @ (January 2022 - Present)
- Pastry Chef @ (December 2018 - December 2021)
- Chef Pastelaria @ Casabela Gastronomia Contemporânea (January 2016 - November 2018)
- Pâtissière @ (October 2012 - September 2015)
- Pâtissière @ (September 2011 - October 2012)
- Commise Pâtissiere @ Hotel de Crillon (November 2010 - September 2011)
- Stage Pâtisserie @ Hôtel de Crillon (May 2010 - November 2010)
- Stage Pâtisserie @ Hôtel de Crillon (February 2010 - May 2010)
Isabel Nobre Education
- Le Cordon Bleu Paris
(Pâtisserie)
2009-2009 - ESGHT Universidade do Algarve
Técnica de Turismo (Turismo)
2004-2008
Isabel Nobre Skills
- French Cuisine
- Hospitality
- Banquets
- Fine Dining
- Catering
- Food & Beverage
- Menu Development
- Restaurant Management
- Pastry
- Baking
- Food and Beverage
Isabel Nobre Summary
- Isabel Nobre, based in Faro District, Portugal, is currently a Head Pastry Chef at VILA VITA Parc Resort & Spa. Isabel Nobre brings experience from previous roles at VILA VITA Parc Resort & Spa, Casabela Gastronomia Contemporânea, Park Hyatt Paris-Vendôme and PAVILLON LEDOYEN. Isabel Nobre holds a 2009 - 2009 Le Cordon Bleu Paris. With a robust skill set that includes French Cuisine, Hospitality, Banquets, Fine Dining, Catering and more. Isabel Nobre has 1 emails on RocketReach.
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