Isabel Lim Email
Cellar and Operations Coordinator @ Tenuta Foresto
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Isabel Lim Location
- Piedmont, Italy
Isabel Lim Work
- 2024 -now Cellar and Operations Coordinator @
- 2020 -now Ecommerce Manager @
- 2020 -now Food Writer and Contributor | Various Publications @ Freelance
- 2023 -2023 Cacao Research Intern | Master's Field Internship | Sao Paulo and Bahia, Brazil and Cabuya, Costa Rica @ Luisa Abram Chocolates
- 2020 -2020 Project Manager @
- 2018 -2020 Organisation and Shop Manager @ Tigre y Oliva Chocolate
- 2015 -2017 Research and Development Lead @
- 2014 -2015 Kitchen Manager and Sous Chef @ Asya Premier Suites Boracay
- 2013 -2013 Intern @
- 2011 -2013 Commis Chef @
- 2010 -2010 Practicum Trainee @
Isabel Lim Education
- University of Gastronomic Sciences - Pollenzo
Master of Gastronomy: World Food Culture and Mobility (Foods, Nutrition, and Wellness Studies, General)
2022-2023 - De La Salle - College of Saint Benilde
Bachelor of Applied Science (BASc) (Hospitality, Restaurant and Institutional Management)
2007-2011 - De La Salle - College of Saint Benilde
Bachelor of Science (BS) (Hospitality, Restaurant and Institution Management major In CULINARY ARTS)
2007-2011
Isabel Lim Summary
- Isabel Lim, based in Piedmont, Italy, is currently a Cellar and Operations Coordinator at Tenuta Foresto. Isabel Lim brings experience from previous roles at Zelo, Freelance, Luisa Abram Chocolates and KeyNote - Women Speakers Directory. Isabel Lim holds a 2022 - 2023 Master of Gastronomy: World Food Culture and Mobility in Foods, Nutrition, and Wellness Studies, General @ University of Gastronomic Sciences - Pollenzo. Isabel Lim has 1 emails on RocketReach.
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