Irwin Megargee, based in Philadelphia, PA, US, is currently a President at Essex Food Ingredients. Irwin Megargee brings experience from previous roles at Kerr by Ingredion, Ingredion Incorporated, Watson Inc and Ottens Flavors. Irwin Megargee holds a 2006 - 2009 MBA in Marketing and Investment Management @ Drexel University's LeBow College of Business. With a robust skill set that includes R&D, Food Science, Food, Food Industry, Ingredients and more. Irwin Megargee has 2 emails and 2 mobile phone numbers on RocketReach.
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