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Ingrid van de Loo Location
Vlissingen, ZE, NL
Ingrid van de Loo Work
2023 -now Hotel Manager @
2019 -2023 Corporate Food and Beverage and Hotel Ops Manager @
2017 -2019 Hotel Manager @
2016 -2017 Pinnacle Grill Restaurant Manager @
2014 -2016 Assistant Dining Room Manager @
2013 -2014 Food and Beverage Management Trainee @
2007 -2013 Hospitality Professional @ Crowne Plaza Maastricht
Ingrid van de Loo Education
Maastricht Hotel Management School
Bachelor of Business Administration (BBA) (Hotelmanagement)
2009-2013
Open Universiteit
Master of Science - MSc (Management)
2020
Ingrid van de Loo Skills
Employee Training
Procurement
Boutique Hotels
Logistics Management
Refurbishments
Crewing
Public Health
Standard Operating Procedure (SOP)
Food and Beverage Operations
Guest Satisfaction
Budgeting
Hospitality Management
Hospitality
Hotel Management
Food & Beverage
Revenue Analysis
Hospitality Industry
Hotels
Front Office
Tourism
Micros
Event Management
English
Yield Management
Restaurants
Hotel Booking
Rooms Division
Cruises
Spanish
Dutch
Change Management
Business Administration
Pre-opening
Corporate Events
Cruise Lines
Luxury Cruise
New Restaurant Openings
Coaching & Mentoring
STCW
Crisis Management
Corporate Hospitality
Wine
Fine Dining
Training
Customer Service
Food and Beverage
Strategic Planning
Hospitals
Pre Opening
Coaching and Mentoring
Ingrid van de Loo Summary
Ingrid van de Loo, based in Vlissingen, ZE, NL, is currently a Hotel Manager at Oceanwide Expeditions. Ingrid van de Loo brings experience from previous roles at Oceanwide Expeditions, Clipper Stad Amsterdam B.V. and Holland America Line. Ingrid van de Loo holds a 2009 - 2013 Bachelor of Business Administration (BBA) in Hotelmanagement @ Maastricht Hotel Management School. With a robust skill set that includes Employee Training, Procurement, Boutique Hotels, Logistics Management, Refurbishments and more. Ingrid van de Loo has 1 emails and 1 mobile phone numbers on RocketReach.
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