A favorite since 1984, Indochine is a timeless classic perfect for intimate dinners and private events alike.
| Website | http://www.indochinenyc.com |
| Revenue | $4 million |
| Employees | 118 (26 on RocketReach) |
| Address | 430 Lafayette St Ste A, New York, New York 10003, US |
| Phone | +1 617-551-4609 |
| Industry | Hospitality, Hospitality General |
| Web Rank | 6 Million |
| Keywords | French Cuisine, Classic Dining, Private Events, Intimate Dinners, Special Occasions, Romantic Restaurant, Fine Dining, Elegant Restaurant, Upscale Dining, Event Venue, Dinner Reservations, Party Venue, Catering Services, Table Reservations, Special Event Planning, Private Dining Room, Anniversary Dinner, Celebration Dinner, Corporate Events, Wedding Reception |
| Competitors | Nobu Restaurants, Sushi Nakazawa, Hakkasan Istanbul, Momofuku, Tao Group Hospitality, Sushi Yasuda Ltd, MR CHOW, Cafe Bamboo, Sushi Seki, （株）大戸屋 +10 more (view full list) |
| SIC | SIC Code 58 Companies, SIC Code 581 Companies |
| NAICS | NAICS Code 72 Companies, NAICS Code 7225 Companies, NAICS Code 722 Companies |
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IndoChine Questions
The IndoChine annual revenue was $4 million in 2026.
Charles Anderson is the Owner of IndoChine.
26 people are employed at IndoChine.
IndoChine is based in New York, New York.
The NAICS codes for IndoChine are [72, 7225, 722].
The SIC codes for IndoChine are [58, 581].
Top IndoChine Employees
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Charles Anderson
Owner at IndoChine
United Kingdom1 -
Hermawan Adi
SUPERVISOR at IndoChine
Indonesia -
Hermawan Adi
Supervisor at IndoChine
Indonesia1 -
Phat Pham
Director at IndoChine
Seattle, WA, US13 -
新华 田
Fabric sourcing and operation manager at IndoChine
Zhejiang, China
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