Inder Dev Email & Phone Number
Culinary Head @ The Kitchen Art Company - India
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Inder Dev Location
- New Delhi, DL, IN
Inder Dev Work
- 2022 -now Culinary Head @
- 2021 -2022 Corporate Director Food and Beverage @
- 2020 -2021 Corporate General Manager with Clarion Bella Casa Jaipur @
- 2019 -2020 Corporate Chef and General Manager for Nimitaya Hotels @
- 2019 -2019 Corporate Master Chef @
- 2014 -2019 Brand Master Chef (Corporate Chef) and General Manager for Stand Alone Outlets @ ITC Fortune Select Excalibur, & 'World Art Dining
- 2010 -2014 Executive Chef at Fortune Select Excalibur @
- 2007 -2010 Regional Culinary Head and Executive Chef in Navi Mumbai @
- 2005 -2007 Senior Sous Chef, Hilton Towers @
- 2004 -2005 Senior Sous Chef @
- 2002 -2004 Executive Chef @
- 2000 -2002 Sous Chef at Rajputana Palace Sheraton @
- 1998 -2000 Brand Head and Executive Chef @
- 1998 -1998 Corporate Chef in Canada @ Bombay Palace at Montreal, Canada
- 1990 -1998 Asst. Chef @
- 1988 -1988 Skill Training at ITC's Searock Sheraton @ ITC Searock Sheraton
Inder Dev Education
- Yokohama Kenshu Centre - Japan
Hotel Management & Food Service Management (Hotel Management & Food Service Management)
1993-1993 - IHM Mumbai
Hotel Management Catering Technology & Applied Nutrition (Hospitality Administration/Management)
1987-1990 - Maharaja's College Jaipur
Bsc. (Maharaja's Collage)
1986-1987
Inder Dev Skills
- Tourism
- Yield Management
- Food Quality
- Food Service
- Food
- Sanitation
- Restaurant Management
- Front Office
- Cooking
- Pastry
- Customer Satisfaction
- Food and Beverage
- Food Safety
- Pre Opening Experience
- Mediterranean
- Revenue Analysis
- Hygiene
- Catering
- Banquet Operations
- Italian cuisine
- Property Management Systems
- Cuisine
- Hospitality Management
- Hotels
- Food Processing
- Pre Opening
- Recipes
- Hospitality
- Rooms Division
- Event Management
- Training
- Fine Dining
- Resorts
- Restaurants
- Chef
- Guest Service Management
- Hotel Management
- Culinary Skills
- Food Preparation
- Budgets
- Banquets
- Menu Costing
- Cost Control
- Management
- Menu Development
- Gourmet
- Menu Engineering
- Micros
- HACCP
- Hospitality Industry
Inder Dev Summary
- Inder Dev, based in New Delhi, DL, IN, is currently a Culinary Head at The Kitchen Art Company - India. Inder Dev brings experience from previous roles at Signum Hotels and Resorts, Choice Hotels International, Radisson Gurugram Sohna Road City Center and Clarks Inn Group Of Hotels. Inder Dev holds a 1993 - 1993 Hotel Management & Food Service Management in Hotel Management & Food Service Management @ Yokohama Kenshu Centre - Japan. With a robust skill set that includes Tourism, Yield Management, Food Quality, Food Service, Food and more. Inder Dev has 2 emails and 2 mobile phone numbers on RocketReach.
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