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Igor Leahomschi Location
Norway
Igor Leahomschi Work
Head Chef @ (November 2016 - Present)
Head Chef @ (November 2013 - November 2016)
Head chef @ (November 2010 - November 2013)
Chef de Partie @ (January 2010 - January 2011)
chef @ (January 2008 - January 2010)
Igor Leahomschi Skills
Pastry
Gourmet
Menu Costing
Seafood
Gastronomy
Pre-opening
Menu Engineering
Sauces
Sanitation
Restaurant Management
Food Quality
Restaurants
Food & Beverage
Recipe Testing
Food Service
Chef
Dinners
Culinary Education
Culinary Management
Hospitality Management
Food Writing
New Restaurant Openings
Baking
Hospitality
Wine
Food Cost Management
Food Styling
Hotels
Hotel Management
Wine Tasting
Food Cost Analysis
Cakes
Chocolate
Food and Beverage
Pre Opening
Igor Leahomschi Summary
Igor Leahomschi, based in Norway, is currently a Head Chef at 4 Service. Igor Leahomschi brings experience from previous roles at Compass Group Norge, Søstrene Storaas hotell, event & reiser, Oscarsborg Hotel & SPA AS and Engebret cafe. With a robust skill set that includes Pastry, Gourmet, Menu Costing, Seafood, Gastronomy and more. Igor Leahomschi has 1 emails on RocketReach.
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