Ignacio Verdu Cremades Email

Food And Beverage Manager @ Hotel La torre Golf Resort & Spa

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Ignacio Verdu Cremades's Location

Murcia, Murcia, Spain

Ignacio Verdu Cremades's Work

Food And Beverage Manager @ Hotel La torre Golf Resort & Spa
Food and Beverage Manager @ The Anchorage
Food and Beverage Manager @ OneOcean Club

Restaurant Manager @ Maestral Restaurante
Food and Beverage Supervisor @ Meli
Assistant of Food And Beverage Manager @ Swire Hotels
Assistant of Food and Beverage Manager @ Carlson Rezidor Hotel Group
Senior Head Supervisor of Food and Beverage @ City Inn

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Ignacio Verdu Cremades's Education

Les Roches Marbella Global Hospitality
Executive Master International Hospitality Management (Administración/Gestión de servicios de hostelería)
2021 - 2022
Fundesem Business School
Master of Business Administration - MBA (dirección y administración empresa)
2017 - 2018
University of the West of England
Real Estate (Housing and Human Environments)
2007 - 2009

instituto Mare Nostrum Alicante
International Business/Trade/Commerce
2002 - 2004

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Ignacio Verdu Cremades's Skills

Hospitality Industry
Hospitality Management
Hotel Management

Food and Beverage
Revenue Analysis
Event Management
Pre Opening
Restaurant Management
Customer Service
Micros

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Ignacio Verdu Cremades's Summary

Ignacio Verdu Cremades, based in Murcia, Murcia, Spain, is currently a Food And Beverage Manager at DoubleTree by Hilton La Torre Golf & Spa Resort, bringing experience from previous roles at The Anchorage, One Ocean Club, Maestral Restaurante and Meliá Hotels International. Ignacio Verdu Cremades holds a 2021 - 2022 Executive Master International Hospitality Management in Administración/Gestión de servicios de hostelería @ Les Roches Marbella Global Hospitality. With a robust skill set that includes Hospitality Industry, Hospitality Management, Hotel Management, Food and Beverage, Revenue Analysis and more, Ignacio Verdu Cremades contributes valuable insights to the industry.