Ignacio de Silva Location
- Sevilla, AL, ES
Ignacio de Silva Work
- 2017 -now Souschef @
- 2015 -now Jefe De Cocina and Chef @ Casa Verdera
Ignacio de Silva Education
- EHS
Diplomado en Cocina
2001-2004
Ignacio de Silva Skills
- Hotels
- Microsoft Office
- Food & Beverage
- English
- Public Relations
- Public Speaking
- Spanish
- Microsoft Excel
- PowerPoint
- Catering
- Español
- Hoteles
- Alimentación y bebidas
- Relaciones públicas
- Food and Beverage
Ignacio de Silva Summary
- Ignacio de Silva, based in Sevilla, AL, ES, is currently a Souschef at Ocean Club Marbella. Ignacio de Silva brings experience from previous roles at Casa Verdera. Ignacio de Silva holds a 2001 - 2004 Diplomado en Cocina @ EHS. With a robust skill set that includes Hotels, Microsoft Office, Food & Beverage, English, Public Relations and more. Ignacio de Silva has 1 emails on RocketReach.
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Ignacio de Silva
Souschef
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Ignacio de Silva
Souschef
Sevilla, AL, ES
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