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Ibrahima Toure Location
New York, NY, US
Ibrahima Toure Work
Lead Line Cook @ (November 2020 - Present)
Culinary Associaite @ (September 2017 - November 2020)
Line Cook @ Little Pearl (December 2019 - April 2020)
Chef De Partie @ Shilling Canning Company (June 2019 - December 2019)
Line Cook @ (July 2018 - April 2019)
Line Cook @ Ando (April 2017 - July 2017)
Hot Cook @ (June 2016 - April 2017)
Cook @ BJ's (October 2014 - May 2016)
Prep Cook @ Pier 66 Maritime Inc. (May 2015 - August 2015)
Kitchen Assistant @ (June 2011 - August 2011)
Assistant Camp Counselor @ (June 2009 - August 2009)
Intern @ (July 2008 - August 2008)
Assistant Cook @ (June 2007 - August 2007)
Ibrahima Toure Education
State University of New York College at Fredonia
Bachelor of Science (B.S.) (Computer Science)
2011-2016
Darlington School
High School Diploma
2007-2011
Ibrahima Toure Skills
Leadership
Public Speaking
C++
MySQL
Programming
Teamwork
Customer Service
Data Analysis
Database Design
Visual Basic
Python
HTML
Research
Time Management
CSS
JavaScript
Node.js
Networking
AngularJS
Linux
Fortran
jQuery
React.js
Express.js
Web Development
SQL
Ibrahima Toure Summary
Ibrahima Toure, based in New York, NY, US, is currently a Lead Line Cook at Dacha Beer Garden. Ibrahima Toure brings experience from previous roles at Jitjatjo, Little Pearl, Shilling Canning Company and Blue Smoke and Jazz Standard. Ibrahima Toure holds a 2011 - 2016 Bachelor of Science (B.S.) in Computer Science @ State University of New York College at Fredonia. With a robust skill set that includes Leadership, Public Speaking, C++, MySQL, Programming and more. Ibrahima Toure has 1 emails and 1 mobile phone numbers on RocketReach.
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