Ian Armstrong Email
Head of Food Sourcing and innovation @ Solina Group Uk
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Ian Armstrong Location
- Sowerby Bridge, GB
Ian Armstrong Work
- Head of Food Sourcing and innovation @ (October 2022 - Present)
- Head of innovation and culinary @ (September 2021 - October 2022)
- Head development chef @ (July 2020 - September 2021)
- Senior development chef @ (June 2012 - July 2020)
- Executive Head Chef @ Vertigo restaurant, Manchester (April 2011 - October 2012)
- Executive Head Chef @ Elle R Leisure (December 2009 - April 2011)
- Head chef @ Room restaurant (December 2008 - December 2009)
Ian Armstrong Education
- Lancaster and Morecambe college
NVQ Level 3 (Business, & Kitchen and larder)
1998-2001 - Carnforth high school 1993-1998
Ian Armstrong Skills
- Nvq accessor
- Driving License
- food hygiene intermediate level
- Cooking
- Food
- Training
- Food Safety
- Menu Development
- Recipes
- Restaurants
Ian Armstrong Summary
- Ian Armstrong, based in Sowerby Bridge, GB, is currently a Head of Food Sourcing and innovation at Solina Group Uk. Ian Armstrong brings experience from previous roles at Solina Group Uk, Solina Group, Bakkavor and Vertigo restaurant, Manchester. Ian Armstrong holds a 1998 - 2001 NVQ Level 3 in Business, & Kitchen and larder @ Lancaster and Morecambe college. With a robust skill set that includes Nvq accessor, Driving License, food hygiene intermediate level, Cooking, Food and more. Ian Armstrong has 2 emails on RocketReach.
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