Ian Armstrong Email
Head of Food Sourcing and innovation @ Solina Group Uk
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Ian Armstrong Location
- Sowerby Bridge, GB
Ian Armstrong Work
- 2022 -now Head of Food Sourcing and innovation @
- 2021 -2022 Head of innovation and culinary @
- 2020 -2021 Head development chef @
- 2012 -2020 Senior development chef @
- 2011 -2012 Executive Head Chef @ Vertigo restaurant, Manchester
- 2009 -2011 Executive Head Chef @ Elle R Leisure
- 2008 -2009 Head chef @ Room restaurant
Ian Armstrong Education
- Lancaster and Morecambe college
NVQ Level 3 (Business, & Kitchen and larder)
1998-2001 - Carnforth high school 1993-1998
Ian Armstrong Skills
- Nvq accessor
- Driving License
- food hygiene intermediate level
- Cooking
- Food
- Training
- Food Safety
- Menu Development
- Recipes
- Restaurants
Ian Armstrong Summary
- Ian Armstrong, based in Sowerby Bridge, GB, is currently a Head of Food Sourcing and innovation at Solina Group Uk. Ian Armstrong brings experience from previous roles at Solina Group Uk, Solina Group, Bakkavor and Vertigo restaurant, Manchester. Ian Armstrong holds a 1998 - 2001 NVQ Level 3 in Business, & Kitchen and larder @ Lancaster and Morecambe college. With a robust skill set that includes Nvq accessor, Driving License, food hygiene intermediate level, Cooking, Food and more. Ian Armstrong has 2 emails on RocketReach.
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