Huxtaburger Competitors

When our doors opened for the first time in 2004 it was because we wanted to challenge the belief that burgers were bad. We were the David to the Goliath’s of the burger world, and we were fighting them with burgers that were both guilt-free and delicious. Today we're proud to plate up healthy burgers made with love. It’s what makes our burgers the solution to fast food and not another alternative. We work with local farmers and artisans to secure the freshest ingredients and we're proud to serve RSPCA Approved chicken and free-range beef, lamb and eggs. How we did it back then is how we still do it today, the Grill’d way, and what continues to make our burgers so special is not only the ingredients. It’s our people. The Grill’d team. They are the heart and soul of Grill’d. Without them, there is no us. The reason we get up every morning and put on our bandanas is not just to cook delicious healthy burgers. It's to open our doors to our guests - the extended Grill'd family - and create a positive environment that offers inclusivity, mateship, and community. We stand alone in serving up our signature healthy burgers, but the true secret recipe is our people. Shh, don’t tell anyone.

Hungry Jack’s is a proudly Aussie owned company with over 50 years of history. With more than 440 restaurants serving every major population centre in the country, we employ over 19,000 Aussies, serve more than 1.7M Aussies each week and serve up more than 125M Australian beef patties every year.

Burgertory is a unique gourmet burger chain quickly expanding in to multiple locations across Melbourne. We strive to be the market leader in our segment, by providing a superior experience for our customers, while streamlining operations to deliver value for money without compromising on quality. Every offering on our sinfully indulgent menu has been carefully selected and perfected to excite and delight our customers. We craft every product with care, precision and impeccable presentation. We live and breathe attention to detail, and have developed specialized systems and processes to support this rigorous mindset. While we are relentless in our pursuit of excellence, Burgertory’s motto “Crafted with Honesty, Love and Respect” is at the heart of everything we do. Founder Hash Tayeh (CEO and Founder of the Consortium Food Group) has built a reputation on these core values that radiate through our team and in to our restaurants. Burgertory’s range is proudly 100% halal, with vegan and gluten-free options available. The whole family will be spoiled for choice with a range of burgers to match the appetite, Little Devil Kid’s Meals, decadent desserts and flavorsome wings that could help fly you to heaven. Feeling angelic or devilish, Burgertory will deliver the perfect burger to match your mood. Our goal at Burgertory is to do two things: Serve the guests and make a profit. If the first task is not done perfectly, the second goal cannot be achieved.