If you need more lookups,
subscriptions start at $34 USD/month.
Hung Quan Location
Torrance, CA, US
Hung Quan Work
2026 -now Culinary Director @
2026 -now Co-Owner @ PiiZaa LLC
2018 -2024 Executive Chef @
2018 -2018 Task Force @
2015 -2018 Banquet Chef @
2016 -2016 Task Force @
2013 -2015 Chef De Cuisine @
2010 -2013 Sous Chef @
2009 -2010 Line Cook @ Lakewood country club
2008 -2009 Line Cook @
2008 -2008 Externship @
Hung Quan Education
Le Cordon Bleu College of Culinary Arts-Pasadena
Associate's degree (Culinary Arts/Chef Training)
2007-2008
Hung Quan Skills
Hospitality Management
Catering
Hospitality Industry
Hotels
Resorts
Food & Beverage
Banquets
Pre-opening
Hospitality
Hotel Management
Restaurants
Micros
Fine Dining
Cuisine
Chef
Restaurant Management
Menu Costing
Hung Quan Summary
Hung Quan, based in Torrance, CA, US, is currently a Culinary Director at ICAN - California Abilities Network. Hung Quan brings experience from previous roles at PiiZaa LLC, The Portofino Hotel and Marina, Argonaut Hotel & Blue Mermaid Chowder House and Bar and Fairmont Miramar Hotel & Bungalows. Hung Quan holds a 2007 - 2008 Associate's degree in Culinary Arts/Chef Training @ Le Cordon Bleu College of Culinary Arts-Pasadena. With a robust skill set that includes Hospitality Management, Catering, Hospitality Industry, Hotels, Resorts and more. Hung Quan has 1 emails on RocketReach.
Looking for a different Hung Quan?
Find contact details for 700 million professionals.