Hugo Neto Email & Phone Number
General Manager @ Caper & Berry
5 free lookup(s). No credit card required.
If you need more lookups,
subscriptions start at $34 USD/month.
Hugo Neto Location
- England, United Kingdom
Hugo Neto Work
- General Manager @ (April 2023 - Present)
- Operations Manager @ (August 2021 - April 2023)
- Food and Beverage Manager @ (January 2020 - June 2021)
- Deputy General Manager @ (April 2019 - August 2019)
- Support Manager and Chef @ (September 2018 - April 2019)
- Deputy General Manager @ (January 2016 - September 2018)
- Operations Manager @ (May 2014 - January 2016)
- Conference and Banqueting Manager @ (November 2012 - May 2014)
- Assistant Manager, Food and Beverage @ (December 2011 - September 2012)
- Food and Beverage Assistant Manager @ (June 2011 - October 2011)
- Conference and Banqueting Assistant Manager @ South Lodge Hotel (September 2009 - June 2011)
- Bar, Lounge and Terrace Manager @ South Lodge Hotel (March 2009 - September 2009)
- Conference and Banqueting Supervisor @ South Lodge Hotel (September 2007 - March 2009)
- Conference and Banqueting Assistant @ South Lodge Hotel (May 2007 - September 2007)
- Conference and Banqueting Head Waiter @ (September 2006 - May 2007)
- Commis Waiter and Barman @ (March 2005 - September 2006)
- Commis Waiter and Barman @ Rocha Brava Resort, Portugal (June 2002 - March 2005)
Hugo Neto Education
- Poeta Antonio Aleixo
sport level 1 (Sports and Exercise)
2003-2005 - Escola Iberner Ammar
Sports and Exercise (Sports and Exercise)
1998-2003
Hugo Neto Skills
- Business Analysis
- Financial Analysis
- Food & Beverage
- Private Events
- Bar Management
- Gala Dinners
- Marquee
- Human Resources
- Stock Control
- Training Delivery
- Going the Extra Mile
- Problem Solving
- Project Planning
- Program Development
- Wedding Management
- Launch Events
- Teamwork
- Team Building
- Recruiting
- PnL Management
- Leading Development Teams
- Feedback Management
- Cost Effective
- Hotel Management
- Restaurant Management
- Exclusive Events
- Hospitality
- Rooms Division
- Revenue Analysis
- Hospitality Management
- Bartending
- Micros
- Hotels
- Hospitality Industry
- Banquets
- Customer Service
- Banquet Operations
- Catering
- Event Management
- Pre-opening
- Time Management
- Management
- Training
- Menu Development
- Fine Dining
- Opening Hotels
- F%26b Operations
- Customer Satisfaction
- Food Safety
- Event Planning
- Food and Beverage
- Pre Opening
Hugo Neto Summary
- Hugo Neto, based in England, United Kingdom, is currently a General Manager at Caper & Berry. Hugo Neto brings experience from previous roles at Caper & Berry, Wickwoods Country Club, Hotel & Spa, The White Brasserie Co and Caper and Berry. Hugo Neto holds a 2003 - 2005 sport level 1 in Sports and Exercise @ Poeta Antonio Aleixo. With a robust skill set that includes Business Analysis, Financial Analysis, Food & Beverage, Private Events, Bar Management and more. Hugo Neto has 2 emails and 1 mobile phone numbers on RocketReach.
Looking for a different Hugo Neto?
Find contact details for 700 million professionals.
G2 Crowd Trusted
300K+ Plugin Users
© 2026 RocketReach.co