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The start-up hudi offers hospitality services suited to the company : a gourmet and responsible collective restaurant (zero waste home cooking with seasonal food coming from local partners), the design of living spaces, reception and conciergerie services. Creators of « hospitality for good » in company, Roméo Verdier and Nicolas Makowski founded hudi in 2017, with the desire to connect people, planet and business interests to create a sustainable balance. Positive environmental and social startup, hudi is BcorpTM certified, a certification granted to companies meeting societal and environmental requirements, governance as well as transparency standards, towards the public. hudi counts among its clients, Orange, BNP Paribas, Deka Immobilien and Davidson Consulting. Contact us : contact@hudi.fr

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19 people are employed at hudi.

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