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Hubert de Seroux Location
Ireland
Hubert de Seroux Work
2022 -now Operations Manager @
2019 -2022 Operations Manager @
2018 -2019 Restaurant Manager @
2017 -2018 Cafe Manager @
2014 -2017 Restaurant Manager @
2006 -2014 Restaurant General Manager @
2005 -2007 Long-haul flight Seasonal Stewart @
2005 -2006 Waiter - Bartender @
Hubert de Seroux Education
Université de Versailles Saint-Quentin-en-Yvelines
(Science de l'Ingénieur, Chimie, Mathématiques, Physique)
2005-2006
Institution Sainte-Marie d'Antony
(Class Prepa)
2002-2004
Saint Jean Hulst
Scientific Bachelor's degree
Hubert de Seroux Skills
Strategic Planning
Cost Control
Quality Control
Health & Safety
Customer Focus
Marketing Activities
Commercial awareness
Customer Care
Restaurant Management
Bartending
Negotiation
Business Development
Microsoft Office
hospitality
Customer Service
Health and Safety
Hubert de Seroux Summary
Hubert de Seroux, based in Ireland, is currently a Operations Manager at Pearse Lyons Distillery. Hubert de Seroux brings experience from previous roles at The Port House Group, Glovers Alley by Andy McFadden, Bewleys Coffee Ltd and Avoca Ireland. Hubert de Seroux holds a 2005 - 2006 Université de Versailles Saint-Quentin-en-Yvelines. With a robust skill set that includes Strategic Planning, Cost Control, Quality Control, Health & Safety, Customer Focus and more. Hubert de Seroux has 2 emails on RocketReach.
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