Howard Popoola Email & Phone Number
Vice President - Corporate Food Technology and Regulatory Compliance @ Kroger
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Howard Popoola Location
- Cincinnati, OH, US
Howard Popoola Work
- Vice President - Corporate Food Technology and Regulatory Compliance @ (January 2017 - Present)
- Vice President - Product Integrity and Regulatory Compliance @ (November 2009 - January 2017)
- Senior Director of Supplier Food Safety and Quality Assurance @ (April 2008 - November 2009)
- Director – Manufacturing and Exclusive Branded COP Food Safety and Quality Assurance @ (October 2005 - April 2008)
- Corporate Microbiologist @ (April 2002 - October 2005)
- Quality Assrance Supervisor @ (January 2000 - January 2002)
- Quality Assurance Manager @ (August 1999 - July 2000)
- Microbiologist @ (October 1997 - August 1999)
- HACCP Programs Manager @ (January 1994 - January 1996)
Howard Popoola Education
- Michigan State University
Master Certificate (Supply Chain Management & Operations)
2014-2015 - Michigan State University
Advanced Masters Certificate (Integrated Supply Chain Management)
2014-2015 - University of Lagos
Master of Science (Food and Industrial Microbiology)
1986-1992
Howard Popoola Skills
- HACCP
- Quality Assurance
- Food Safety
- Food
- Food Industry
- Food Science
- Quality Management
- Food Processing
- GMP
- Quality System
- Leadership
- Food Manufacturing
- Manufacturing
- Food Quality
- Food Microbiology
- Food Technology
- Food Service
- SQF
- Continuous Improvement
- Product Development
- Ingredients
- Strategy
- Sensory Evaluation
- Retail
- Dairy
- Microbiology
- Management
- Quality Auditing
- Food Safety Management...
- Sanitation
- Supply Chain
- FDA
- BRC
- Catering
- Cross-functional Team...
- Beef
- Poultry
- Quality Systems
- Meat
- Process Improvement
- Strategic Planning
- Distribution Processes
- Social Media
- Hazard Analysis and Critical Control Points Haccp
- Executive Leadership
- Risk Management
- Nutrition Labeling
- Food Safety Management System
- Microsoft Excel
- Vendor Management
- Supplier Management
- Cross Functional Team Leadership
- Budgeting
- Sales
- Marketing
- Operations Management
- Global Regulatory Compliance
- Hazard Analysis and Critical Control Points
Howard Popoola Summary
- Howard Popoola, based in Cincinnati, OH, US, is currently a Vice President - Corporate Food Technology and Regulatory Compliance at Kroger. Howard Popoola brings experience from previous roles at Topco Associates LLC, US Foodservice and Nestle. Howard Popoola holds a 2014 - 2015 Master Certificate in Supply Chain Management & Operations @ Michigan State University. With a robust skill set that includes HACCP, Quality Assurance, Food Safety, Food, Food Industry and more. Howard Popoola has 4 emails and 1 mobile phone numbers on RocketReach.
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