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Howard Hickman Location
Atlanta, GA, US
Howard Hickman Work
Regional Vice President of Operations @ (February 2026 - Present)
General Manger @ (December 2021 - February 2026)
General Manager @ Levy Convention Centers (January 2021 - December 2021)
Assistant General Manager @ (October 2016 - April 2017)
Operations Director @ (August 2015 - October 2016)
Food and Beverage Director @ (September 2011 - August 2015)
Director of Operations @ (June 2008 - September 2011)
Director of Outlets @ (July 2007 - May 2008)
Banquet Manager @ (April 1999 - June 2007)
Howard Hickman Education
Columbus State Community College
Associate's degree (Business Administration and Management, General)
1986-1989
Howard Hickman Skills
Banquet Operations
Banquets
Catering
Cooking
Cost Control
Cuisine
Culinary Management
Culinary Skills
Customer Service
Event Management
Fine Dining
Food
Food & Beverage
Food Safety
Food Service
Front Office
Guest Service Management
Hospitality
Hospitality Industry
Hospitality Management
Hotel Management
Hotels
MICROS
Meeting Planning
Menu Costing
Menu Development
OnQ
Pastry
Pre-opening
Property Management Systems
Purchasing
Recipes
Resorts
Restaurant Management
Restaurants
Revenue Analysis
Rooms Division
Sanitation
Wine
Yield Management
Food and Beverage
Pre Opening
Facilities
Howard Hickman Summary
Howard Hickman, based in Atlanta, GA, US, is currently a Regional Vice President of Operations at Proof of the Pudding. Howard Hickman brings experience from previous roles at Proof of the Pudding, Levy Convention Centers, Levy Restaurants and Centerplate. Howard Hickman holds a 1986 - 1989 Associate's degree in Business Administration and Management, General @ Columbus State Community College. With a robust skill set that includes Banquet Operations, Banquets, Catering, Cooking, Cost Control and more. Howard Hickman has 1 emails and 1 mobile phone numbers on RocketReach.
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