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How Ken Location
Puchong, MY
How Ken Work
2025 -now Food Development and Merchandising Manager @
2023 -2025 Senior Application Chef @
2022 -2023 Assistant Manager of Operations @ Top Alliance Int. Sdn Bhd
2021 -2022 Category Manager - R and D Lead @ 7 Eleven Malaysia Sdn Bhd
2019 -2021 Food Development and Merchandising Senior Executive @ Maxincome Resources Sdn Bhd
2017 -2018 Food Development and Merchandising Executive @ Maxincome Resources Sdn Bhd
2016 -2016 Food Product Research and Development Intern @ Maxincome Resources Sdn Bhd
2016 -2016 Intern @ myBurgerlab
How Ken Education
Taylor's University
Bachelor of Science (B.Sc.) (Bachelor of Science(HONS) Culinology)
2013-2016
How Ken Skills
Research and Development
Culinary Management
Food Safety
Customer Service
R&D
Culinary Skills
Food Science
How Ken Summary
How Ken, based in Puchong, MY, is currently a Food Development and Merchandising Manager at BilaBila Retail Sdn. Bhd. (1355531-V). How Ken brings experience from previous roles at Allied Foodservice Equipment Sdn Bhd, Top Alliance Int. Sdn Bhd, 7 Eleven Malaysia Sdn Bhd and Maxincome Resources Sdn Bhd. How Ken holds a 2013 - 2016 Bachelor of Science (B.Sc.) in Bachelor of Science(HONS) Culinology @ Taylor's University. With a robust skill set that includes Research and Development, Culinary Management, Food Safety, Customer Service, R&D and more. How Ken has 1 emails on RocketReach.
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