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Hotel and restaurant management consulting services for Caribbean, Central and South America properties. PROJECTS: opening, pre-opening, equipment specifications, marketing plan. HUMAN RESOURCES: recruitment, training, coaching QUALITY CONTROL: Quality audits, Mystery shopper. FOOD & BEVERAGE: Concept development, Recipes, menu design, controls,

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HotelConsult Questions

Rolf Oppenheim is the Managing Director of HotelConsult.

1 people are employed at HotelConsult.

The NAICS codes for HotelConsult are [54, 541611, 54161, 541, 5416].

The SIC codes for HotelConsult are [87, 874].

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