Chief Science and Innovation Officer (CSIO) and EIT Food Master Contact @ MATIS
Hordur Kristinsson's Education
University of Massachusetts, Amherst
Doctor of Philosophy (PhD) (Food Biochemistry)
1998 - 2001
Harvard University
Program on Negotiation (Negotiation and Leadership)
2015 - 2015
University of Florida
Master of Business Administration (MBA) (Executive MBA Program)
2013 - 2015
University of Washington
Master of Science (M.S.) (Food Science and Technology)
1996 - 1998
University of Iceland
Bachelor of Science (B.Sc.) (Molecular Biology)
1992 - 1996
Hordur Kristinsson's Skills
Biotechnology
Lifesciences
Science
Ingredients
Food
Genomics
R&D
Molecular Biology
Biochemistry
Protein Chemistry
Hordur Kristinsson's Summary
Hordur Kristinsson, based in Gainesville, FL, US, is currently a Chief Operating Officer at Responsible Foods, bringing experience from previous roles at UNA Skincare, University of Florida and University of Iceland. Hordur Kristinsson holds a 1998 - 2001 Doctor of Philosophy (PhD) in Food Biochemistry @ University of Massachusetts, Amherst. With a robust skill set that includes Biotechnology, Lifesciences, Science, Ingredients, Food and more, Hordur Kristinsson contributes valuable insights to the industry. Hordur Kristinsson has 2 emails and 1 mobile phone number on RocketReach.