Himanshu Taneja's Location
Mumbai, MH, IN
Himanshu Taneja's Work
- Culinary Director - South Asia @ Marriott International
- Culinary Director - India @ Marriott International
- Culinary Director @ The St. Regis Mumbai
- Executive Chef @ JW Marriott
- Executive Sous Chef @ JW Marriott
- Banquet Chef @ TAJ Krishna Hotel (Hyderabad)
- Sous Chef @ TAJ Krishna Hotel (Hyderabad)
- Chef Saucier in Frangipani @ Oberoi Hotels & Resorts
- Kitchen Management Trainee, Fiorella (Italian Restaurant) @ The Leela Palaces, Hotels and Resorts
- Training @ TAJ Krishna Hotel (Hyderabad)
Himanshu Taneja's Education
- Harvard University
Food Science and Technology
- Cornell University
Finance, General
- Cornell University
Business, Management, Marketing, and Related Support Services
Himanshu Taneja's Skills
- Fine Dining
- Menu Development
- Food & Beverage
- Culinary Skills
- Catering
- Chef
- Cooking
- Hospitality Industry
- Hospitality Management
- Hotel Management
Himanshu Taneja's Summary
Himanshu Taneja, based in Mumbai, MH, IN, is currently a Culinary Director - South Asia at Marriott International, bringing experience from previous roles at Marriott International, The St. Regis Mumbai and JW Marriott. Himanshu Taneja holds a Food Science and Technology @ Harvard University. With a robust skill set that includes Fine Dining, Menu Development, Food & Beverage, Culinary Skills, Catering and more, Himanshu Taneja contributes valuable insights to the industry. Himanshu Taneja has 4 emails and 2 mobile phone numbers on RocketReach.
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