Heriberto Miguel's Location

Chicago, IL, US

Heriberto Miguel's Work

Heriberto Miguel's Education

  • Coding Dojo

  • College of DuPage

    (Business Administration and Management, General)

Heriberto Miguel's Skills

  • Customer Service
  • Leadership
  • Sales
  • Management
  • Event Planning

Heriberto Miguel's Summary

Heriberto Miguel, based in Chicago, IL, US, is currently a Lead Bartender at Mortons The Steakhouse, bringing experience from previous roles at Morton's The Steakhouse, The Difference Engine, Emilio's Tap and Emilio's Tapas Restaurants. Heriberto Miguel holds a Coding Dojo. With a robust skill set that includes Customer Service, Leadership, Sales, Management, Event Planning and more, Heriberto Miguel contributes valuable insights to the industry. Heriberto Miguel has 1 email and 1 mobile phone number on RocketReach.

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