MBA (Business Administration and Management, General)
1998 - 2002
Stichting PHTO Hogeschool Heerlen
Post HBO Bioprocestechnologie (Bioprocestechnology)
1989 - 1990
HAS Den Bosch
Ingenieur (Levensmiddelentechnologie)
1981 - 1985
Mgr Zwijsen College
Atheneum (diploma)
1975 - 1981
Norbertus School
Lagere school
1968 - 1974
Henry Van Zutphen's Skills
Food Technology
Supply Chain Management
Food Industry
Food
Food Safety
Business Strategy
Management
Cheese
Powder Handling
Operations Management
Henry Van Zutphen's Summary
Henry van Zutphen, based in Eindhoven, NB, NL, is currently a Managing Director at TB Brown B.V., bringing experience from previous roles at TB Brown GmbH, EDERNA, TB Brown Holding BV and TB Brown Kft. Henry van Zutphen holds a 1998 - 2002 MBA in Business Administration and Management, General @ Business School Nederland. With a robust skill set that includes Food Technology, Supply Chain Management, Food Industry, Food, Food Safety and more, Henry van Zutphen contributes valuable insights to the industry. Henry van Zutphen has 3 emails on RocketReach.