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Henry Lll Location
Atlanta, GA, US
Henry Lll Work
Culinary Director @ (December 2024 - Present)
Director of Operations @ (February 2024 - December 2024)
Corperate Executive Chef @ (March 2018 - December 2024)
Event chef @
Executive Chef @ Tavern point (March 2018 - June 2021)
Henry Lll Education
Le Cordon Bleu Paris
Henry Lll Skills
Business Development
Organization Skills
Open-Mindedness
Inventory Management
Food Quality
People Management
Menu Engineering
Recipe Development
Business Acumen
Budgeting
Financial Performance
Inventory Control
Food consultant
Food & Beverage
Culinary Skills
Customer Service
Catering
Management
Food Safety
Leadership
Menu Development
Menu Costing
Restaurant Management
Hospitality Industry
Cooking
Pastry
Food Science
Fine Dining
Henry Lll Summary
Henry Lll, based in Atlanta, GA, US, is currently a Culinary Director at MooCoo Group. Henry Lll brings experience from previous roles at MooCoo Group, Topgolf and Tavern point. Henry Lll holds a Le Cordon Bleu Paris. With a robust skill set that includes Business Development, Organization Skills, Open-Mindedness, Inventory Management, Food Quality and more. Henry Lll has 2 emails on RocketReach.
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