Helena Gaspar Sampaio's Location
Lisbon, Lisbon, Portugal
Helena Gaspar Sampaio's Work
Helena Gaspar Sampaio's Education
Helena Gaspar Sampaio's Skills
Helena Gaspar Sampaio's Summary
Helena Gaspar Sampaio, based in Lisbon, Lisbon, Portugal, is currently a Research and Development Manager- Dry and Ready Meals Coordinator at Nobre Alimentação at Sigma Alimentos, bringing experience from previous roles at Campofrio Food Group, A Cereja No Topo Do Bolo Mercearia Portuguesa Gourmet and Grupo Sumol. Helena Gaspar Sampaio holds a 1992 - 1995 Masters in Food Science @ Instituto Superior Técnico. With a robust skill set that includes Product Development, Quality Management, Project Management, Food, Marketing and more, Helena Gaspar Sampaio contributes valuable insights to the industry. Helena Gaspar Sampaio has 3 emails and 2 mobile phone numbers on RocketReach.