2007 -2016 Private Dining Director @ Buckhead's Restaurant & Chop House
Heather Mitchell Education
Johnson and Wales University, Charleston SC
Bachelor of Science (BS) (Food Service Management)
1999-2001
Johnson and Wales University, Norfolk, VA
Associate of Science (A.S.) (Culinary Arts)
1998-1999
Radford University
(Nutrition)
1996-1998
Heather Mitchell Skills
Culinary Skills
Catering
Restaurants
Restaurant Management
Menu Development
Food & Beverage
Wine
Food Service
Banquets
Fine Dining
Serve Safe Certified
ServSafe
Food
Hospitality
Event Planning
Leadership
Customer Service
Food and Beverage
Heather Mitchell Summary
Heather Mitchell, based in Richmond, VA, US, is currently a Inside Sales Representative at Stone Equipment Co., Inc.. Heather Mitchell brings experience from previous roles at Nance Corporation and Buckhead's Restaurant & Chop House. Heather Mitchell holds a 1999 - 2001 Bachelor of Science (BS) in Food Service Management @ Johnson and Wales University, Charleston SC. With a robust skill set that includes Culinary Skills, Catering, Restaurants, Restaurant Management, Menu Development and more. Heather Mitchell has 3 emails and 1 mobile phone numbers on RocketReach.
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