Heath Traphagan's Location
Traverse City, MI, US
Heath Traphagan's Work
- Plant Director @ Sara Lee Frozen Bakery
- Plant Director @ Weston Foods
- Plant Director II @ Kellogg Company
- Plant Director I @ Kellogg Company
- Senior Operations Manager @ Kellogg Company
- Operations Manager @ Kellogg Company
- Continuous Improvement Manager @ Kellogg Company
- Project Manager @ Jacobs
Heath Traphagan's Education
- Spring Arbor University
Bachelor of Business Administration (B.B.A.) (Business Administration and Management, General)
- Kalamazoo Valley Community College
Associate's degree (Business Administration and Management, General)
Heath Traphagan's Skills
- Supply Chain
- Cross-functional Team Leadership
- Forecasting
- SAP
- Lean Manufacturing
- Demand Planning
- Inventory Management
- Supply Chain Optimization
- Production Planning
- Materials Management
Heath Traphagan's Summary
Heath Traphagan, based in Traverse City, MI, US, is currently a Plant Director at Sara Lee Frozen Bakery, bringing experience from previous roles at Weston Foods and Kellogg Company. Heath Traphagan holds a Bachelor of Business Administration (B.B.A.) in Business Administration and Management, General @ Spring Arbor University. With a robust skill set that includes Supply Chain, Cross-functional Team Leadership, Forecasting, SAP, Lean Manufacturing and more, Heath Traphagan contributes valuable insights to the industry. Heath Traphagan has 2 emails and 1 mobile phone number on RocketReach.
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