Associates Degree (Business Administration and Management, General)
1975-1976
Grossmont Community College
(Business)
1972-1974
Harry Scott Skills
Leadership
Team Building
Human Resources
Food
Sales
Restaurant Management
Customer Satisfaction
Food and Beverage
Food Safety
Catering
Strategic Planning
Hospitality Management
Microsoft Office
Operations Management
P&l Management
Employee Relations
Hospitality
Leadership Development
Training
Time Management
Employee Training
Customer Service
New Restaurant Openings
Culinary Skills
Management
Menu Development
Coaching
Inventory Management
Multi Unit
Recruiting
Hiring
Harry Scott Summary
Harry Scott, based in Topeka, KS, US, is currently a Chief Executive Officer at Operations Analysis/Store level. Harry Scott brings experience from previous roles at Blue Sushi Sake Grill, Chuy's Restaurants, Logan's Roadhouse and Famous Dave's of America. Harry Scott holds a 1975 - 1976 Associates Degree in Business Administration and Management, General @ Manatee Jr. College. With a robust skill set that includes Leadership, Team Building, Human Resources, Food, Sales and more. Harry Scott has 1 emails on RocketReach.
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