Harry Pepper is a Mexican/tex mex inspired restaurant based in Stavanger. We focus on good food and quality drinks, and have our very own cocktail bar located next door. In our staff we also have two tequila maestros, and do 100 agave tequila courses upon request
| Website | http://www.harry-pepper.no |
| Revenue | $3 million |
| Employees | 17 (4 on RocketReach) |
| Founded | 1986 |
| Address | 33 Skagenkaien, Stavanger, Rogaland 4006, NO |
| Phone | +47 51 89 39 59 |
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| Industry | Restaurants, Hospitality General, Hospitality |
| Keywords | Restaurant, Fine Dining, Dining Experience, Modern Cuisine, Gastronomy, Culinary Experience, Food, Cuisine, Gourmet Food, Chef, Ambience, Atmosphere, Menu, Drinks, Reservations, Reviews, Special Occasions, Events, Catering |
| Competitors | GE, SLB, Caterpillar Financial Services Corporation, Alfa Laval, Wärtsilä, KSB Company, Ferrostaal GmbH, Sime, Kongskilde Agriculture, BEP Marine +37 more (view full list) |
| SIC | SIC Code 58 Companies, SIC Code 581 Companies |
| NAICS | NAICS Code 7224 Companies, NAICS Code 72 Companies, NAICS Code 722 Companies |
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Harry Pepper Questions
The Harry Pepper annual revenue was $3 million in 2026.
4 people are employed at Harry Pepper.
Harry Pepper is based in Stavanger, Rogaland.
The NAICS codes for Harry Pepper are [7224, 72, 722].
The SIC codes for Harry Pepper are [58, 581].
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