2023 -now Vice President Operations, North America @
2018 -2023 Director Of Operations, Rapport North America @
2015 -2018 Resident District Manager @
2007 -2015 Food Service Director, Marketing Champion, CFE Champion @
2007 -2011 Executive Chef @
2005 -2007 Fellow @
Harry Dorofee Education
Johnson and Wales University
Bachelor's degree (Culinary Arts/Chef Training)
2003-2007
Harry Dorofee Skills
Culinary Skills
Menu Development
Food Service
Catering
Recipes
Cuisine
Fine Dining
Food & Beverage
Banquets
Cooking
Food
Restaurant Management
Food Safety
Food and Beverage
Harry Dorofee Summary
Harry Dorofee, based in United States, is currently a Vice President Operations, North America at Rapport Guest Services. Harry Dorofee brings experience from previous roles at Rapport Guest Services, Flik Hospitality Group and FLIK INTERNATIONAL. Harry Dorofee holds a 2003 - 2007 Bachelor's degree in Culinary Arts/Chef Training @ Johnson and Wales University. With a robust skill set that includes Culinary Skills, Menu Development, Food Service, Catering, Recipes and more. Harry Dorofee has 1 emails and 2 mobile phone numbers on RocketReach.
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