Hans Van Dijk's Location

Epe, GE, NL

Hans Van Dijk's Work

Hans Van Dijk's Education

  • Wageningen Universiteit en Researchcentrum

    master (Food technology)

    1986 - 1992

Hans Van Dijk's Skills

  • Dairy
  • Food Science
  • Food Technology
  • Dairy Products
  • HACCP
  • Food
  • Food Processing
  • Food Industry
  • Food Safety
  • Quality Assurance

Hans Van Dijk's Summary

Hans van Dijk, based in Epe, GE, NL, is currently a Operations Manager at FrieslandCampina Dutch Nutrition, bringing experience from previous roles at FrieslandCampina and csk food enrichment. Hans van Dijk holds a 1986 - 1992 master in Food technology @ Wageningen Universiteit en Researchcentrum. With a robust skill set that includes Dairy, Food Science, Food Technology, Dairy Products, HACCP and more, Hans van Dijk contributes valuable insights to the industry. Hans van Dijk has 2 emails on RocketReach.
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