Hans Schultz Email & Phone Number
Kitchen Manager @ Chuy's Restaurants
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Hans Schultz Location
- Washington, DC, US
Hans Schultz Work
- Kitchen Manager @ (September 2022 - Present)
- Food and Beverage Manager @ (December 2021 - September 2022)
- Restaurant Manager @ (July 2021 - December 2021)
- Operations Manager @ (April 2020 - August 2021)
- Food and Beverage Manager @ Gaylord National Harbor MD Marriott International (January 2020 - October 2020)
- Restaurant Manager @ The Sushi Bar (February 2017 - December 2019)
- Front Of House Manager @ Union Street Public House (August 2015 - January 2017)
- General Manager @ Flying Fish (June 2013 - January 2015)
- Lead Bartender @ (January 2009 - January 2013)
- Restaurant Manager @ (January 2006 - January 2009)
- Restaurant Manager @ (January 2004 - January 2006)
Hans Schultz Education
- James Madison University
Bachelor's degree
Hans Schultz Skills
- Labor Control
- Menu Costing
- Banquet Operations
- Hospitality
- Menu Development
- Food Service
- Recruiting
- Leadership
- Sales
Hans Schultz Summary
- Hans Schultz, based in Washington, DC, US, is currently a Kitchen Manager at Chuy's Restaurants. Hans Schultz brings experience from previous roles at Gaylord Hotels, Nando's PERi-PERi North America, CVS Health and Gaylord National Harbor MD Marriott International. Hans Schultz holds a Bachelor's degree @ James Madison University. With a robust skill set that includes Labor Control, Menu Costing, Banquet Operations, Hospitality, Menu Development and more. Hans Schultz has 1 mobile phone numbers on RocketReach.
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