Hans-Peter Kok's Location
Amsterdam, NH, NL
Hans-Peter Kok's Work
- Eigenaar Patisserie Unique @ Patisserie Unique
- Inkoop Directeur @ Maxxam
- Unit manager Buying and Merchandising @ Bidfood Netherlands
- Buyer Food and Drinks @ A.S. Watson Group
- Category manager @ Hoogvliet BV
- Districtleider @ Aldi
Hans-Peter Kok's Education
- Hogeschool van Utrecht
Bachelor of Science (BS) (Bedrijfskunde)
1999 - 2002 - Business School Nederland
Hoger supermarkt management
1995 - 1997
Hans-Peter Kok's Skills
- Supply Chain Management
- Merchandising
- Management
- Food Service
- FMCG
- Food
- Strategy
- Retail
- B2b
- Coaching
Hans-Peter Kok's Summary
Hans-Peter Kok, based in Amsterdam, NH, NL, is currently a Eigenaar Patisserie Unique at Patisserie Unique, bringing experience from previous roles at Maxxam, Deli XL, A.S. Watson Group and Hoogvliet BV. Hans-Peter Kok holds a 1999 - 2002 Bachelor of Science (BS) in Bedrijfskunde @ Hogeschool van Utrecht. With a robust skill set that includes Supply Chain Management, Merchandising, Management, Food Service, FMCG and more, Hans-Peter Kok contributes valuable insights to the industry. Hans-Peter Kok has 4 emails on RocketReach.
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