Hank Andersen's Location

Loveland, CO, US

Hank Andersen's Education

  • Fort Collins

    (History)

    2012 - 2018
  • Excelsior Springs Missouri

    1976 - 1980

Hank Andersen's Skills

  • Culinary Skills
  • Food Preparation
  • Fine Dining
  • Sanitation
  • Food Quality
  • HACCP

Hank Andersen's Summary

Hank Andersen, based in Loveland, CO, US, is currently a Production Chef at Colorado State University. Hank Andersen holds a 2012 - 2018 Fort Collins. With a robust skill set that includes Culinary Skills, Food Preparation, Fine Dining, Sanitation, Food Quality and more, Hank Andersen contributes valuable insights to the industry. Hank Andersen has 2 emails on RocketReach.
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