Acteur incontournable du port de Guilvinec, notre atelier de mareyage est reconnu pour notre expertise historique. Halios maitrise la préparation de la sardine entière ou en filet. La transformation des poissons écorchés (lottes, roussettes et émissoles), typiques des débarquements des ports de Cornouaille ainsi que le filetage des poissons fins et l'expédition de langoustines. ---- HALIOS is a fishery company based out of 6 RUE LUCIEN LE LAY ST GUENOLE, PENMARCH, France.
| Website | https://www.groupelegraet.fr/activite/pole-maree/ |
| Revenue | $25 million |
| Employees | 13 (4 on RocketReach) |
| Industry | Fisheries |
| Keywords | Seafood Processing, Fish Processing, Marine, Seafood, Fish, Wholesale Seafood, Seafood Preparation, Food Processing, Fish Filleting, Sardines, Fish Market, Seafood Supplier, Fish Supplier, Canned Sardines, Fresh Seafood, Frozen Seafood, Ocean, Sea |
| Competitors | BREITLING, TAG Heuer, OMEGA SA, IWC Schaffhausen, Longines Watch Co. Francillon Ltd., Officine Panerai, Bremont Watch Company, Bell & Ross, Tudor Watch +32 more (view full list) |
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The HALIOS annual revenue was $25 million in 2026.
Gwendall Olivier is the Directeur of HALIOS.
4 people are employed at HALIOS.