Hady Mohd Email
Chef De Cuisine @ The British Club Singapore
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Hady Mohd Location
- Singapore
Hady Mohd Work
- Chef De Cuisine @ (January 2018 - Present)
- Junior Sous Chef @ (January 2016 - January 2018)
- Chef De Partie @ (June 2013 - December 2015)
- Chef de Partie @ (January 2013 - May 2013)
- Chef De Partie (Italian Dining) @ Nero Fico, Nero Group Malaysia (January 2012 - January 2013)
- Sous Chef @ (December 2011 - December 2012)
- Chef de Partie @ (June 2009 - November 2011)
- Chef De Partie @ Cyberview Lodge Resort Hotel & Spa (December 2008 - June 2009)
- Commis De Cuisine (Tournant) @ (June 2007 - August 2008)
- Malay Chef and Halal Chef @ ADEN Services, Vietnam (October 2006 - May 2007)
- Junior Sous Chef @ Pro Chef Management Service Sdn Bhd, KL (March 2005 - March 2007)
- Trainee @ Cyberview Lodge Resort Hotel & Spa, Cyberjaya (November 2004 - March 2005)
Hady Mohd Education
- Universiti Teknologi MARA
Diploma (Hospitality and Tourism Management (Major in Culinary))
2002-2006 - Universiti Teknologi MARA
Professional Certificate (Hospitality and Tourism Management (Major in Culinary))
Hady Mohd Skills
- Management
- Cooking
- Menu Development
- Food and Beverage
- Food Safety
- Catering
- Fine Dining
- Bread Making
- Hospitality Management
- Culinary Skills
- Hospitality Industry
- Restaurant Management
Hady Mohd Summary
- Hady Mohd, based in Singapore, is currently a Chef De Cuisine at The British Club Singapore. Hady Mohd brings experience from previous roles at The British Club Singapore, Jumeirah Group / Jumeirah Hotels & Resorts and Nero Fico, Nero Group Malaysia. Hady Mohd holds a 2002 - 2006 Diploma in Hospitality and Tourism Management (Major in Culinary) @ Universiti Teknologi MARA. With a robust skill set that includes Management, Cooking, Menu Development, Food and Beverage, Food Safety and more. Hady Mohd has 2 emails on RocketReach.
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